Nancy Fuller

Nancy Fuller’s Cheesy Crab Fries

Ingredients:
  • 1 package (8 oz) Louis Kemp Crab Delights® Flake Style, coarsely chopped
  • 1 bag Frozen French Fries (baked according to package directions)
  • 1 cup Cheddar Cheese
  • 1/2 cup Parsley
  • 1/2 cup Gruyere cheese
  • 1 teaspoon Old Bay seasoning
  • 3/4 cup Mayonnaise
  • 1/2 Lemon, juiced

 

Directions:
  1. Chop crab
  2. Add all ingredients and mix.
  3. Place in an oven-proof dish and bake at 350 for 30 minutes until bubbly then serve hot or room temperature.

 

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