August 25, 2021

Nancy Fuller’s Buffalo Crab Delights® Dip



  • 12 oz Louis Kemp Crab Delights
  • 8 oz Cream cheese, softened
  • 1/4 cup Buffalo Hot Sauce
  • 1/2 cup Ranch dressing
  • 1/2 cup Shredded white cheddar cheese
  • 1/2 cup Blue cheese crumbles


  1. Preheat oven to 350°F.
  2. In a large bowl, mix together the first five ingredients listed above
  3. Transfer to a 7 x 11-inch baking dish 
  4. Place blue cheese crumbles on top
  5. Bake for 15-20  minutes, until heated through
  6. Serve with carrot and celery sticks, tortilla chips 


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